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(901) 867 -7568
Vinegar Jim's charges a 15% To-GO mandate on all carryout orders, which include orders fulfilled by DeliverMe. This will show as a 'Service Fee' and this fee is remitted to the restaurant directly, which goes to their staff. If you have any DeliverMe related questions regarding your order. please call us at 901-873-1364.
Vinegar Jim's charges a 15% To-GO mandate on all carryout orders, which include orders fulfilled by DeliverMe. This will show as a 'Service Fee' and this fee is remitted to the restaurant directly, which goes to their staff. If you have any DeliverMe related questions regarding your order. please call us at 901-873-1364.
Six ounce pork loin prepared grilled with house marinade or fried with brown gravy
Tiger-tail shrimp saut?ed in cajun butter, served with fresh cocktail sauce
Tiger-tail shrimp, hand-breaded and golden fried, served with fresh cocktail sauce
Six ounces of hand cut filet served over rice with Harvest mushroom sauce
5-7 ounce pond-raised catfish filets prepared blackened or fried
Fresh grilled Salmon seasoned blackened or lemon peppered
Eight ounce grilled chicken breast served in house marinade
Hand- breaded jumbo tenders served with house dressing
Blank Angus Beef topped with brown gravy and grilled onions
Breaded beef steak golden fried and topped with brown gravy
Flat Iron steak topped with saut?ed onions, jack cheese and house dressing
Grilled Andouille Sausage rice, and Crawfish Julie Sauce
Black Angus Ground Chuck patty topped with American cheese, lettuce, tomato, pickle, and onion
Fried catfish, green leaf, tomato, pickle, and remoulade sauce
Fried shrimp, green leaf, tomato, pickle, and remoulade sauce
Grilled chicken breast, jack cheese, lettuce, tomato
With bacon, cheese, tomatoes, cucumber, & onion
Blackened beef tenderloin , tomatoes, bacon, cucumber ,onion & Bleu cheese
Choice of grilled or fried tenders , tomatoes, bacon, cucumber, and onion
Fresh salmon char-grilled in lemon butter, cucumber, bacon, tomatoes, and onion
Lemon peppered or blackened salmon
Blackened Flat Iron Steak & Blue Cheese dressing
Grilled chicken breast or fried chicken tenders
Half pound Black Angus burger with American cheese and lettuce, tomato, pickle, & onion
Half pound Black Angus, candied bacon, garden toppings, & Monterrey Jack cheese
Stacked with green leaf, tomatoes, onion, pickle, r?moulade n french bread
Stacked with green leaf, tomatoes, onion, pickle, r?moulade on french bread
Chicken breast, green leaf, tomato, Monterey jack cheese
Aged Black Angus beef, saut?ed onions, green leaf, jack cheese on french bread
Eight ounce cut of ?let mignon, Gorgonzola cream sauce with saut?ed mushrooms
Eight ounce aged choice, center cut, black angus beef tenderloin
Eight ounce U.S.D.A choice Flat Iron steak
Choice Flat Iron topped with saut?ed veggies
Eight ounces of hand cut Flat Iron served over mashed potatoes with Mushroom Sauce
Basket of our famous croutons, baked fresh to order
When in season, hand-breaded, fried, and drizzled with house dressing
Andouille Sausage and tiger-tail shrimp pan seared with veggies
Fresh whole button , served with three cheese and wine
Creamy baked crawfish dip served with toasted croutons
Hand- breaded and fried, served with house-made Ranch dressing
Pan saut?ed in Cajun butter & chopped parsley
Choice of fried or blackened, served with homemade tartar sauce
Hand breaded and fried served with fresh cocktail sauce
Choose blackened or lemon pepper, with a side of fresh dill sauce
Two four ounce cuts, char-grilled, served in our house marinade
Hand-breaded jumbo tenders deep fried and served with House dressing
Eight ounce grilled chicken breast, served in house marinade
Chicken tenderloin and vegetables with a spicy Jerk seasoning, over cajun riceDoes not include sides
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